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Hiltons Wellingtons
Contact:
601-957-2800
1001 East County Line Rd.
Dine-In: Thanksgiving Day. 11 a.m. and 1p.m. seatings. Reservations should be made through the catering office from 8 a.m. -5:30 p.pm. $24.95 per person. $12.95 for ages 12 and under. Ages 5 and under free.
Choose from wide range of Thanksgiving-inspired dishes including roasted tom turkey with cranberry relish, Brenda’s homemade cornbread dressing, deviled eggs and Mississippi mud pie.
Catering: Minimum 48 hr. notice. Pick-up will be Tuesday, Nov. 25 or Wednesday, Nov. 26. for $ 125. your holiday package will include an oven roasted turkey, one gallon of dressing, two quarts of sweet potato casserole, 1 quart of gravy, 2 quarts of green beans, one pint of cranberry sauce, a dozen rolls and a Mississippi mud pie. Otherwise, you can order specific items from the menu for a defined price.
